Nearly 300 individuals converge on Fort Atkinson for judging practice. Nearly 300 attended the judging workout at the Hoard's Dairyman Farm on Sunday morning. Hoard's Dairyman magazine and farm staff prepared...
Aside from having top tier dairy programs, what do the University of Wisconsin- Madison, Iowa State, Cornell, Virginia Tech, Kansas State and the University of Minnesota have in common? Over the past 26...
Cole Leonard from Virginia FFA topped the Junior Dairy Management Contest, taking home the $1000 scholarship. The contest encompasses judging, linear scoring, feed identification, business and finance...
Organic dairy product consumption continues to grow, but so does the price of organic cattle feed, cutting into margins for dairy producers. Thus, a new study has revealed that a fair and consistent milk...
"Do not compare proven sires PTAs to genomic PTAs. Only compare them within their contemporaries for rankings," cautioned Chad Dechow when presenting "The new world of genetics" during the monthly Hoard's...
It takes preventative strategies and early detection to keep cows walking comfortably on all four feet. Do lame cows get better on their own? According to Gerard Cramer, D.V.M, associate professor from...
While all the research conducted by the world's animal scientists is geared towards building a better agricultural system, it's important for everyone to remember that ultimately our number one goal is...
Webinar shares steps to boost production. One pound of milk per cow per day over your entire herd really adds up over a whole year. In his Monday, July 14, webinar, Mike Hutjens, University of Illinois,...
A field covered in black soil looks good, but there's much more to soil quality than what meets the eye. Soil testing can help farmers properly manage nutrients, saving both money and the environment....
Despite slower economic growth overall in the U.S., the agricultural sector is finally on the upswing. Real GDP (gross domestic product) rose 1.9 percent in 2013, down from the 2.8 percent growth rate...
As our industry looks for the most efficient dairy animal, some are turning towards the idea of a smaller cow. But size isn't everything, some researchers are saying
Steady growth in the number of Jersey herds in the U.S., particularly among large dairy owners in the West, naturally leads to the question of how do they do financially? It's not an easy question to answer,...
Milk producers made tangible progress last year in their uphill battle to recover from the financial disaster of 2008-09, according to summary data from the largest dairy accounting firm in the country
Across the industry, there is one struggle upon which we can unite. Regardless of your chosen production method or location in the country, margins have been tight as of late
Dairy farms in the U.S. can't be clumped into one cookie cutter mold, as new Census of Agriculture data shows that the dairy industry is still comprised of farms of varying shapes and sizes
When it rained, it didn't pour in California last year. As a result, the California Department of Water Resources (CDWR) has officially declared 2013 the driest year since records began being kept in 1895
Still a long road ahead of us. By Patti Hurtgen, Hoard's Dairyman Online Media Manager Based on 2014 data, 29 percent of American food consumers think food companies are trustworthy. With 44 percent neutral...
In the decades ahead, climate change is expected to make heat stress an increasingly bigger problem for dairy cows everywhere. Breeding animals with more natural resistance is one way farmers will cope,...
Accurate samples are the cornerstone of diet formulation. Yet, for some nutrients, sampling itself is a major source of the variation seen from one nutrient analysis to the next
